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    You are at:Home»State News»K-State researchers get $1M to improve wheat diversity

    K-State researchers get $1M to improve wheat diversity

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    By KMAN Staff on June 29, 2020 State News
    FILE - In this June 15, 2018, file photo, winter wheat stands ready to by harvested in a field near McCracken, Kan. The World Trade Organization handed the United States a win Thursday, April 18, 2019, in a trade dispute with China, ruling that Beijing did not fairly administer quotas on U.S. wheat, rice and corn. (AP Photo/Charlie Riedel, File)

    HUTCHINSON, Kan. — A Kansas State University wheat geneticist will get nearly $1 million from the U.S. Department of Agriculture for research designed to improve the genetic diversity of wheat.

    The Hutchinson News reports the research will focus on studying and cultivating a genetic species of wheat that can withstand drought, heat and viruses. Wheat geneticist and professor of plant pathology Jesse Poland is part of two grants that focus on bringing wild native plants together with wheat to create better seed.

    Poland estimates that each project might take from six years to more than 10 years.

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